Peach Pork

Me and my mom made this yummy peach pork. This recipe came out really good. On a scale from 1-5(1 being the easiest and 5 being the hardest)this would fall under a 1. This recipe required no work. I definitely recommend this recipe.

Ingredients:

~6 boneless pork loin chops(about 1.5 pounds)

~6 tbs butter

~3/4 cup of peach preserves(no sugar added)

~1/2 tsp thyme

~1/2 tsp salt

Instructions:

~In a skillet over medium high heat melt the butter and whisk occasionally until it starts to bubble and foam.

~Continue whisking until it just starts to develop little brown specs and then add the seasonings then remove from heat.

~Continue to whisk and let it cool for 1-2 minutes.

~Whisk in preserves until smooth(may be a little chunky with fruit from preserves)

~Place chops in slow cooker and pour sauce over them.

~Cover and cook on low for 6-7 hours or high for 3-4.

Progress pictures:

Source: https://slowcookergourmet.net/slow-cooker-peach-glazed-pork-chops/