Delicious bang bang chicken!!

Hi! So last night I made this recipe and it was AMAZING!! This is by far the best food I have made. On a scale from 1-5(1 being the easiest and 5 being the hardest) this would fall under a 4. The only downside to this recipe was it was pretty messy. But it was totally worth it. I definitely recommend making this recipe.(I doubled the sauce you don't have to though)

Ingredients:

~1/2 cup vegetable oil, or more, as needed
~1 cup buttermilk
~3/4 cup all-purpose flour
~1/2 cup cornstarch 
~1 large egg
~1 tablespoon hot sauce
~Kosher salt and freshly ground black pepper, to taste
~1 pound boneless, skinless chicken breasts, cut into 1-inch chunks
~1 cup Panko

For the sauce:

~1/4 cup mayonnaise
~2 tablespoons sweet chili sauce
~1 tablespoon honey
~2 teaspoons Frank’s Hot Sauce

Instructions:

~For the sauce mix the mayonnaise(1/4 cup),sweet chili sauce(2 tbs),honey(1 tbs),and Frank's hot sauce(2 tsp)in a small bowl and set aside.

~In a large bowl mix together the buttermilk(1 cup),flour(3/4 cup),cornstarch(1/2 cup),egg(1 egg),hot sauce(1 tbs),and the salt and pepper.

~Working one at a time, dip chicken into buttermilk mixture, then dredge in Panko, pressing to coat. 

~Heat vegetable oil in a large skillet over medium high heat.

~Working in batches, add chicken to the skillet and cook until evenly golden and crispy, about 2-3 minutes. Transfer to a paper towel-lined plate.

~Serve immediately and drizzle the sauce over the chicken.

Progress pictures:

source:https://damndelicious.net/2014/06/06/bang-bang-chicken/